Food Handlers Training Presented by Vickie Patterson
Empowering Our Community Through Safe Food Practices
Join us for this 90-Minute Event
Join us for an enlightening evening as Vickie Patterson, a seasoned expert in food safety and preparation, leads a comprehensive workshop designed for those passionate about nourishing our unsheltered community members.
This session marks the beginning of a journey towards obtaining the San Bernardino County Safe Food Handlers Card, an essential certification for anyone looking to contribute meals.
What to Expect:
- Interactive Presentation: Vickie will demystify the essentials of food prep, ensuring safe handling and transportation practices. Whether you're new to this or looking to refine your skills, there's valuable insight for everyone.
- Exclusive Training Manual: Attendees will have access to digital guides, crafted to streamline your learning process and prepare you for the official training and subsequent testing mandated by the San Bernardino County Public Health Department.
- Q&A Session: Have specific questions or need advice? Vickie will be there to provide guidance, ensuring you leave informed and confident.
- Online Training Requirement: To complete your certification journey, participation in an approved online course is necessary before you can ace the final test and earn your food handlers card.
- Bonus Insight: Discover the vast world of "no-cook" recipes, ideal for easy preparation without the need for cooking meat. These are perfect for efficient meal prep that's both safe and satisfying.
Ready to Make a Difference?
Get started on a fulfilling path with us and play a pivotal role in supporting our community's well-being.
For more details on the San Bernardino County Food Safety guidelines and to kickstart your online training, visit SBC Food Safety.
Your participation not only enriches your skill set but directly impacts the lives of those we aim to support.
Let’s come together to make a difference.